First Coast Opera Advertisement for Bon Appetit! Chocolate cake with bon bons on top

First Coast Opera's 23rd Season Opens with Bon Appetit!

Julia Childs and chocolate fuse in this joy-filled operetta.

Friday - Saturday, Oct. 7 - 8, 2022 | 5:00 - 9:00 p.m.

First Coast Opera's 23rd Season Opens with Bon Appetit!

(904) 417-5555

First Coast Opera opens its 23rd season with Lee Hoiby's Bon Appetit! The operetta premiers at Celebration Hall, on Anastasia Island, on Friday, October 7, 2022 at 5:00 - 9:00 p.m. The final show is on Saturday, October 8, 2022 at 5:00 - 9:00 p.m.

Catered by La Cocina International restaurant, the program includes dinner, opera, and a chocolate desert prepared by  by Crème de la Cocoa.  Bizet’s comic Le Docteur Miracle and Lee Hoiby’s operatic actors bring Julia Child making a chocolate cake to the stage.

The audience is immersed in the escapades of Julia Child, played by Robyn Marie Lamp, as she bakes a chocolate cake and demystifies the wiles of chocolate. 

Admission: Enhanced tickets with a VIP reception (with champagne and meet the artists) - $125.00 , General - $75.00, Student - $50.00 All tickets include the catered meal and performance. 

When: Friday and Saturday, October 7- 8, 2022,  5:00 - 9:00 p.m.

Where: Celebration Hall 5205 A1A South, St. Augustine, Florida 32080 (On Anastasia Island.)

 

 

Schedule

First Coast Opera's 23rd Season Opens with Bon Appetit!

(904) 417-5555

Admission | Ticket Prices

All Admission Prices Include Catered Meal and Performance.
Admission Prices
VIP- $125.00 Includes Reception with Champagne and Meet the Artists
General - $75.00,
Student - $50.00