
Farm to Table Week at the Cultural Center of Ponte Vedra Beach will feature fresh and local foods from Northeast Florida farms! This event offers guests the opportunity to enjoy fresh, local foods while also learning about the cultivation and culinary process.
Farm to Table Week in Ponte Vedra includes multiple culinary classes from renowned chefs, as well as a Celebrity Chef Dinner featuring delicious and local foods. The Celebrity Chef Dinner will feature signature dishes from over 7 local restaurants.
About the Celebrity Chef Dinner:
Guests can enjoy appetizers and an open bar on "The Green" from 6 p.m. - 10 p.m. at Nocatee. The Celebrity Chef Dinner will pair up talented chefs with locally grown foods to create delicious and seasonal dishes! Participating restaurants will include Vernon's (in the Marriott at Sawgrass), Maggiano's Little Italy, The Fish Company, The Floridian, Ruth's Chris Steak House, Blue Bamboo, Executive Food Services, and more.
What is Farm to Table Week? Week-long event in Ponte Vedra featuring culinary classes and a Celebrity Chef Dinner pairing chefs with local farms. This cultural and culinary event works to develop closer ties between the community, chefs, and the local food producers.
Admission: Individual tickets: Non-members - $150, Members: $125. Table Sponsorships: $1,400 Reserved seating for 8. Benefactor Sponsorships: $750 Reserved Seating for 4. Please Visit Here to purchase tickets or call (904) 280-0614.
Where? Crosswater Hall in Nocatee located at 245 Nocatee Center Way Ponte Vedra, FL 32081.
When? 6 p.m. - 10 p.m. on Thursday, May 1, 2014
For more information on this event please Visit Here or call (904) 280-0614.
Admission | Ticket Prices
Individual Tickets | Tables |
---|---|
Non-members - $150 | Benefactor table for 4 - $750 |
Members - $125 | Table for 8 - $1400 |