The T.R.E.N. prepares a variety of different foods - all "soulful cooking with love." Included on the menu is collard greens, macaroni, cabbage, green beans, broccoli, seafood salad, rice, baked beans, candy yams, lima beans, as well as an assortment of meats to satisfy any kind of meat lover. This is authentic southern food with recipes that have been in the family for generations.
The T.R.E.N. also caters events and prepares meals for pick up. There's also gallons of tea and Koolaid for thirsty visitors.
Breakfast is served from 7 - 11 a.m. Wednesday through Saturday and lunch is serviced daily from 11 a.m. - 7 p.m.