Latin American restaurants in St. Augustine serve primarily maize-based dishes, which Spanish influences and flavorings. Tortillas, tamales, pupusas are accompanied by fresh ingredients like guacamole, pico de gallo, mole, chimichurri, and pebre. Many of these Latin American dishes are served, including fresh vegetables like peppers, tomatoes, garlic, onions, and cilantro. Latin dishes are served with beef, chicken, goat, seafood, and vegetarian. Desserts are usually sweet and typically these Latin American restaurants serve desserts like, dulce de leche, alfajor, Rice pudding, tres leches cake, Teja and flan. Breakfast, Lunch and dinner is available at most of the Latin Restaurants in Saint Augusitne.