Sogno Restaurant brings authentic Italian coastal cuisine to Anastasia Island in a cozy, yet elegant setting.
The exacting executive chef ensures that each dish is prepared with fresh ingredients, using recipes and techniques that may be new, while respecting the heritage of Italy's unique seafood cuisine. The restaurant has a full bar and an extensive wine cellar to suit any palate.
The menu offers choices of well-prepared Italian favorites and less expected items. Appetizers include the ubiquitous shrimp cocktail or the more rarely found arancini—fried risotto balls served over marinara sauce. Salads include an Italian cobb salad with pancetta, a Caprese burrata salad with truffle oil, and a cold farro salad. For entrees, choose among dishes such as linguine and clams, eggplant parmesan, a whole fish, and a grilled pork chop stuffed with shallots and spinach.
To satisfy your sweet tooth, the dessert menu offers tiramisu, cannoli, limoncello cake, three-scoop gelato, and pistachio cake.
A local pianist performs during dinner every Saturday.
Sogno's is open for dinner, Tuesdays through Sundays. Book a table online or call (904) 907-2228 for more information.