Bea's Fine Foods + All Day Café, or what is named "The Floridian's little sister" by the owners, showcases a farm-inspired aesthetic serving up breakfast, lunch, and dinner.
Their all-day menu, from 8:30 a.m. to 3:30 p.m., includes assorted pastries, breakfast pizza, El Jefe's Breakfast Sandwich, frittata, and the brisket biscuit.
Brunch, from 10:30 a.m. to 3:30 p.m., offer items such as breads and spreads, the salad (kale, chickpeas, pickled onions, Tomme cheese, tomatoes, corn, and side dressings), the burger (choice of beef or sweet potato/veggie burger, spinach, tomato, pickles, and chipotle mayo), polenta & summer squash shakshuka, focaccia sandwich, and the grain bowl.
Gluten-free cast-iron pizzas are also available. Select from a specialty list or build your own with veggies, sauces, proteins, and toppings galore.
The eatery transforms into Bea's Supper Club at night, from 5:00 to 9:00 p.m., featuring ingredient-driven small plates/entrees, family-style sides, and low-ABV cocktails. Beloved meals from The Floridian will also come up as specials, so keep an eye out for announcements.
It's closed on Tuesdays.