This location is temporarily closed.
First opened in 1968 in Lakeland, Florida, Red Lobster offers wild-caught seafood, wood-fired entrées, classic pasta, and a variety of health-friendly options on their lighthouse menu. The lobby features a fresh lobster tank, and the dining room features relaxed lighting and nautical decor.
Red Lobster's signature feast options allow customers to build their own seafood or surf-and-turf platters, while the lunch menu offers budget-friendly portions. This restaurant stocks a full bar, serving wine, beer, spirits, and signature cocktails and mocktails.
Red Lobster believes in transparency and commits to partnering with suppliers that source their high-quality seafood with traceable, sustainable, and responsible practices.
Red Lobster also provides catering, indoor and outdoor seating, delivery, and curb-side pick-up at this location in St. Augustine at the intersection of U.S. 1 and S.R. 312.