Shrimp Platter at Santiago's Florida Kitchen & Craft Bar

Santiago's Florida Kitchen and Craft Bar

Full-service restaurant offering breakfast, lunch, and dinner daily at the Guy Harvey Resort.

Inside the Guy Harvey Outpost Resort
860 A1A Beach Blvd., Suite B, St. Augustine Beach, 32080
  • (904) 471-2555

Hours of Operation

Come In, We're Open!
Sun - Sat:
7:30 am - 9:00 pm

Breakfast is served daily from 7:30 a.m. to 10:30 a.m.; Dinner is served from 5:00 p.m. to 9:00 p.m.

  • A contemporary Floridian dining experience, Santiago's Florida Kitchen offers a melding of culinary influences including the Spanish heritage of St. Augustine with Latin American and Southern cuisines. Located in the Guy Harvey Outpost St. Augustine Beach Resort, Santiago's Florida Kitchen and Craft Bar is a full-service restaurant offering breakfast, lunch, and dinner daily. This restaurant is open to the public -- not only to guests at this St. Augustine Beach resort. To see the full menu, click here.

    Specializing in fresh seafood, burgers, and handmade cocktails, Santiago's has something to satisfy every taste. The fresh seafood poke bowls are a popular dish at Santiago's. Guests will also enjoy Santiago's selection of salads, sandwiches, crispy flatbreads, and shareable appetizers and empanadas.

    Santiago's Florida Kitchen and Craft Bar serves breakfast daily from 7:30 a.m. to 10:30 a.m and dinner from 5:00 p.m. to 9:00 p.m. daily. Guests at the Guy Harvey Outpost St. Augustine Beach Resort may also order in-room delivery from Santiago's. The outdoor deck at Santiago's is also pet-friendly, as long as dogs are leashed.

    To view the full menu for Santiago's, please click here.

    Signature Dishes for Santiago's Florida Kitchen and Craft Bar

    Poke Bowls Teriyaki grilled vegetables and fresh pineapple over sticky rice with avocado, green onions & pickled ginger with choice of protein.
    Anastasia Cocktail Datil pepper jam, cane sugar and local Madi Rum made with Madagascar vanilla bean.
    Shrimp and Grits Fresh tender shrimp, cheesy grits and andouille sausage gravy
    Filet Mignon 8 oz filet with roasted garlic mashed potatoes and steamed vegetables

    Download Full Menu(s)

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