Purple Olive Restaurant
A Mediterranean-inspired menu prepared by a passionate chef.
Purple Olive Restaurant, a family-operated eatery, presents American cuisine with a Mediterranean twist. Casual dinner meals are available.
Start your dining experience with a wide selection of salads and soups. Shareable plates include crab cakes, baked brie and fruit, tuna avocado poke, roasted olives, and mussels.
There is a wide selection of entrees: macadamia-crusted mahi, filet mignon, lemon caper chicken, sesame-seared scallops, and braised short ribs.
There are gluten-free and vegan dessert options—chocolate bomb (chocolate mousse and fruit), crème brûlée, and gateau (chocolate ganache, pecan crust Grand Marnier cream).
Pape's Bar, a Hemingway-inspired bar, also serves classic cocktails and features light bites, including appetizers, sliders, and flatbreads.
Reservations are required for parties of eight or more people.
Purple Olive Catering Company hosts parties, celebrations, and weddings. The restaurant space is open as an event venue and for special tasting dinners.
This is Purple Olive's new location.
